Mint Chocolate Chip Cheesecake Brownies

Dear Sis,

After winning an awesome prize through the summer reading program, we decided to make a special treat to thank the library staff. 

Mint Chocolate Chip Cheesecake Brownies
Yields 24
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Ingredients
  1. 1 box brownie mix
  2. 8 oz cream cheese, soft
  3. 1/4 c granulated sugar
  4. 1 egg, beaten
  5. 1/2 t peppermint extract
  6. green food coloring
  7. 1/4 c mini semi-sweet chocolate chips
Instructions
  1. Preheat oven to 350. Line a 9x13 inch baking pan with parchment.
  2. Prepare brownie mix according to package instructions and pour into prepared pan.
  3. Beat together cream cheese, sugar, egg, peppermint extract, and food coloring until smooth. Spoon over brownie mixture. Swirl with a toothpick. Top with chocolate chips. Bake 25 - 28 minutes.
  4. Cool to room temperature. Chill completely before cutting into bars and serving.
Adapted from Sally's Baking Addiction
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William was too busy playing with his new Melissa and Doug cleaning toy, to help with the baking. He just ran into the kitchen to snack on some chocolate chips:)

Love,

b