Day: March 31, 2021

Matzah Toffee

Dear Sis,

We are having our Passover seder tonight! We tried something new this year. Matzah Toffee! It’s delicious and will definitely be an annual addition to our celebration. 

Matzah Toffee

b
Print Recipe
Course Dessert

Ingredients
  

  • 4 matzah crackers
  • 1/2 c salted butter
  • 1 c dark brown sugar
  • 1 (11.5 oz) pkg. milk chocolate chips

Instructions
 

  • Preheat oven to 250. Line a jellyroll pan with foil and arrange matzah in a single layer, breaking as needed.
  • Melt butter in a saucepan over medium heat. Stir in sugar. Cook stirring until bubbly and dissolved.
  • Pour and spread toffee mixture over matzah. Bake 25-30 minutes.
  • Sprinkle with chocolate chips. Return to oven 3-4 minutes more to melt chocolate.
  • Spread chocolate and chill 2 hours, or until set.
  • Break into pieces and serve.

Happy Passover!

Love,

b